The Food Lab unravels the mysteries of home cooking through science with J. Kenji López-Alt.
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Dec 20, 2023 · 49 videosLast updated on Dec 20, 2023. Play all · Shuffle. All. Videos. Shorts. 23:29. Food Lab Basics: POV Bucatini All'Amatriciana (Plus a ...
Kenji López-Alt's debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday ...
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(10,425) · $64.75
The Food Lab is a comprehensive guide to home cooking, featuring over 1,000 recipes, 400 techniques, and 500 food-science experiments. It provides a deep dive ...
$190.00
This is a valuable resource for both the beginner and the experienced cook looking to better understand culinary science and to improve cooking knowledge and ...
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(10,427) · $32.16 · In stock
The Food Lab is a comprehensive guide to home cooking, featuring over 1,000 recipes, 400 techniques, and 500 food-science experiments. It provides a deep dive ...
$49.95
With lessons that range from enhancing knife skills to buying and storing eggs the right way, The Food Lab pays homage to modernist cuisine techniques, and ...
$49.95
In The Food Lab, Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create ...
These at home cooking kits include a step-by-step video to guide you through a unique cooking experience, at your home, at your pace. Ingredients included.
$49.95
Food Lab : Better Home Cooking Through Science. Food Lab : Better Home Cooking Through Science. by J. Kenji Lopez-Alt. ISBN: 9780393081084. SKU: 10623931.